Cheddar Bacon Turkey Melt: A Deliciously Easy Recipe to Satisfy Your Cravings
Indulge in a delicious Cheddar Bacon Turkey Melt, featuring juicy turkey patties mixed with sharp cheddar cheese and crispy bacon, all grilled to perfection between buttery slices of bread. Perfect for a quick lunch or dinner!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches
Ingredients
- turkey patties
- sharp cheddar cheese
- crispy bacon
- buttery slices of bread
Instructions
- Using a spatula, carefully flip the sandwich over and cook for another 3-4 minutes on the other side until it’s golden brown and the cheese is melted.
- Once both sides are perfectly crispy and the cheese is gooey, remove the sandwich from the skillet and let it cool for a minute before slicing it in half.
- Serve warm with your favorite sides or enjoy it on its own!
Notes
- Feel free to customize the sandwich with your favorite toppings, such as avocado, pickles, or different types of cheese.
- This recipe can easily be doubled for a larger crowd.
- Leftover turkey mixture can be stored in the refrigerator for up to 2 days and cooked later.
Find it online: http://www.crispplates.com/cheddar-bacon-turkey-melt/